Ambrosia Salad is a beloved classic dessert that has been a staple at potlucks, family gatherings, and holiday meals for generations. Known for its creamy texture and refreshing mix of fruits, this salad is a delightful combination of sweet, tangy, and tropical flavors. With its simple preparation and crowd-pleasing appeal, Ambrosia Salad is a timeless treat that continues to bring joy to dessert tables everywhere.
Why You’ll Love Ambrosia Salad
This dessert is incredibly easy to make and requires no baking, making it a perfect last-minute addition to any meal. Its light and fruity flavor profile makes it a great palate cleanser after a heavy meal, and its versatility allows you to customize it with your favorite fruits and mix-ins. Plus, it’s a hit with both kids and adults alike!
Ingredients
- 1 can (20 oz) pineapple chunks, drained
- 1 can (15 oz) mandarin oranges, drained
- 1 cup mini marshmallows
- 1 cup shredded sweetened coconut
- 1 cup sour cream or Greek yogurt (for a lighter option)
- 1/2 cup maraschino cherries, halved (optional)
- 1/2 cup chopped pecans or walnuts (optional)
- 1 cup whipped topping (such as Cool Whip)
Instructions
- Prepare the Fruits: Drain the pineapple chunks and mandarin oranges thoroughly to prevent the salad from becoming too watery.
- Combine Ingredients: In a large mixing bowl, gently fold together the pineapple, mandarin oranges, mini marshmallows, shredded coconut, and maraschino cherries (if using).
- Add Creaminess: Stir in the sour cream or Greek yogurt until the mixture is evenly coated. For a lighter, fluffier texture, fold in the whipped topping.
- Chill: Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve and Enjoy: Give the salad a gentle stir before serving. Garnish with additional coconut, cherries, or nuts if desired.
Tips for Success
- For a tropical twist, add diced bananas, kiwi, or mango.
- Use fresh fruit instead of canned for a more vibrant flavor and texture.
- If you prefer a less sweet salad, reduce the amount of marshmallows or use unsweetened coconut.
- Make it ahead of time and store it in the fridge for up to 24 hours before serving.
Conclusion
Ambrosia Salad is a classic dessert that never goes out of style. Its creamy, fruity, and slightly sweet flavors make it a refreshing and satisfying treat for any occasion. Whether you’re serving it at a holiday feast, a summer barbecue, or just as a sweet snack, this salad is sure to bring smiles to the table. Enjoy this timeless recipe and make it your own with your favorite mix-ins!