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Crockpot Garlic Parmesan Chicken and Potatoes

This easy crockpot garlic parmesan chicken and potatoes is a delcious crockpot meal the whole family loves!
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Prep Time 15 minutes
Cook Time 6 hours
Servings 6

Ingredients
  

  • 1 lb chicken breasts
  • 5 medium sized potatoes
  • 2 tbsp olive oil
  • salt pepper, garlic powder, paprika (for potatoes)
  • 1/2 tsp each of salt and pepper
  • 1 tsp each of paprika onion powder, and Italian seasoning
  • 2 TBSP minced garlic
  • Buffalo Wild Wings Garlic Parmesan Sauce just enough to cover chicken
  • 1 cup of shredded mozzarella cheese

Instructions
 

  • Wash the potatoes and cut up into small cubes.
  • Spray a crockpot with cooking spray.
  • Add potatoes the crockpot. Season with olive oil, salt, pepper, garlic powder, and paprika (I don’t use exact measurements for this part).
  • Add minced garlic and stir potatoes and seasonings well.
  • Cut chicken into cubes.
  • Season chicken with 1/2 tsp each of salt and pepper, 1 tsp each of paprika, onion powder, and Italian seasoning.
  • Add some garlic Parmesan sauce. I use just enough of the sauce to cover the chicken. You can always add more sauce if needed once everything is cooked.
  • Cook on low for about 6 hours or until potatoes are cooked to your liking.
  • Stir everything well.
  • Top with shredded mozzarella cheese and let it sit just until the cheese is melted!
  • Serve and enjoy! We topped this with some ranch and it was delicious!