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3 Ingredient Brownies with Banana

Eva Williams
These 3 ingredient brownies are super fudgy and chocolatey. Made with peanut butter and cocoa powder, these healthy banana brownies are also vegan, sugar-free and gluten-free!
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Dinner
Cuisine American
Servings 9

Ingredients
  

  • 3 ripe banana
  • 120 grams 1/2 cup creamy peanut butter
  • 50 grams 1/2 cup cocoa powder

Instructions
 

  • Preheat oven to 180°C (350°F) and fold a 15 cm x 15 cm (7 inch x 7 inch) brownie pan with parchment paper.
  • In a large bowl, mash 3 ripe bananas. When completely mashed, add peanut butter and stir the mixture until smooth.
  • Sift in cocoa powder, give it a mix and transfer to the prepared brownie pan.
  • Bake in hot oven for 22 to 30 minutes - mine took 27 minutes. Let cool completely at room temperature before slicing.

Notes

Calories: 143kcal